Cookbooks, Food & Wine(洋書)の発売情報を紹介しています。

Cookbooks, Food & Wine(洋書)

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Gastronomyの記事一覧

Godforsaken Grapes: A Slightly Tipsy Journey Through the World of Strange, Obscure, and Underappreciated Wine

A Slightly Tipsy Journey Through the World of Strange, Obscure, and Underappreciated Wine

ペーパーバック

発売日: 2019/04/09

posted by ホンスキー at 2019/04/09 00:00

Afternoon Tea: A History (Meals)

A History (Meals)

ハードカバー

発売日: 2019/04/05

posted by ホンスキー at 2019/04/05 00:00

Dinner at Buckingham Palace

Dinner at Buckingham Palace

ハードカバー

発売日: 2019/03/01

posted by ホンスキー at 2019/04/01 00:00

The Way We Eat Now

The Way We Eat Now

ペーパーバック

発売日: 2019/03/21

posted by ホンスキー at 2019/03/21 00:00

The Way We Eat Now (English Edition)

The Way We Eat Now (English Edition)

Kindle版

発売日: 2019/03/21

posted by ホンスキー at 2019/03/21 00:00

Tortellini at Midnight: And Other Heirloom Family Recipes from Taranto to Turin to Tuscany

And Other Heirloom Family Recipes from Taranto to Turin to Tuscany

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発売日: 2019/03/19

posted by ホンスキー at 2019/03/19 00:00

Radiant: Eat Your Way to Healthy Skin

Eat Your Way to Healthy Skin

Hannah Sillitoe

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発売日: 2019/03/05

posted by ホンスキー at 2019/03/19 00:00

Recipes for Respect: African American Meals and Meaning (Southern Foodways Alliance Studies in Culture, People, and Place Ser. Book 3) (English Edition)

African American Meals and Meaning (Southern Foodways Alliance Studies in Culture, People, and Place Ser. Book 3) (English Edition)

Rafia Zafar

Kindle版

発売日: 2019/03/15

posted by ホンスキー at 2019/03/15 00:00

Hemingway's France: Images of the Lost Generation

Hemingway's France: Images of the Lost Generation
円

posted by ホンスキー at 2019/03/01 00:00

The Flavor of Wood: In Search of the Wild Taste of Trees, from Smoke and Sap to Root and Bark

In Search of the Wild Taste of Trees, from Smoke and Sap to Root and Bark

Artur Cisar-erlach

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発売日: 2019/02/05

posted by ホンスキー at 2019/02/26 00:00

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